Day 163: Hopleaf

Hopleaf is a Belgian eatery with unique dishes like duck reuben, mussels and fries and, my favorite, the CB & J. That’s cashew butter, fig jam and raclette cheese on fried bread. On a normal night, it’s pretty darn good. After a day of feeling sick but going to six meetings anyway, it’s downright DELICIOUS. Thanks Hopleaf (and the hubs and C and B) for a chill night after a long day. Very fun.


2 thoughts on “Day 163: Hopleaf

  1. Susan says:

    Nothing better for feeding the soul than goof food with friends:)

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