Guilty Pleasure Monday lives on! I may need it less and less because I guess I’m getting used to the methotrexate. It no longer makes me feel so tired or ill throughout the day on Monday. Yet I find I can still use the guilty pleasure pick-me-up and today it’s Caramel Cone ice cream made by Haagen Das.
Two things about this ice cream: it’s organic (read full fat). It’s delicious: vanilla ice cream with bits of chicolate covered sugar cone and caramel swirls. I used to have a serious addiction to this ice cream. Not a summer day passed without me eating Caramel Cone, but I’m over that now. It’s become a guilty pleasure only acceptable once in a great while. Today I enjoyed some of the pint, not all. And will continue to enjoy it over the next few days but then no more. Until summer. Or maybe Valentine’s Day.
THIS is my favorite. I usually eat the whole thing while Chad has mint chocolate chip. I, mostly, get the tiny ones for a dollar, but if I’m feeling down, a pint does the trick! I’m glad you enjoyed. PS. Putting it on a waffle (cinnamon and brown sugar flavored) Morelli/Schwegler style (with extra caramel sauce) is to die for!!! That was my birthday present to myself.
Ummm. That sounds amazing!!!